Join us for a spectacular Easter Brunch at Fia in Santa Monica, where coastal California meets Italian-inspired flavors in our lush al fresco setting. Savor our brunch favorites alongside Easter specials like Crab Louie with blistered cherry tomatoes, hard-boiled egg, avocado, asparagus, and Russian dressing; a decadent Smoked Salmon Benedict topped with Calabrian hollandaise, poached eggs, heirloom tomatoes, trout roe, and market greens; and a hearty Beef Short Rib Hash with crispy potatoes, confit tomatoes, and horseradish salsa verde. Celebrate Easter with exceptional cuisine, refreshing brunch cocktails, and the perfect Santa Monica ambiance. Reserve your table now!

Brunch is $79 per person. Kid’s brunch $39.